Lunch- fragrant Thai coconut soup with kelp noodles, lemongrass, galangal, mushrooms and kaffir lime. Warmed my soul as well as my body on this cold day 🍁
Vegan hamburger at Hanada Rosso, Tokyo. Loved it! The patty was a mix of potatoes, veggies and soy protein. It had a very healthy ketchup smeared all over it. Just slightly overpriced
#breakfast time and I somewhat went overboard! I might give myself a rest day today because my left leg is still store. I had a #greensmoothie with #kale, half a cucumber, an apple, lemon and half a banana. I also missed my #oatmeal so I made chocolate-raspberry porridge topped with more raspberri..